Thursday, November 18, 2010

Thanksgiving Dinner Part Deux



Yesterday we feasted on our turkey dinner, and today we've been nibbling on leftovers all day long. The Culinary kids made a big Thanksgiving spread for the entire staff upstairs, but we continued to enjoy our own vittles. Some things just taste better the day after.

2 comments:

Four Owls Farm said...

Very nice Maggie - a lovely celebration and well worth all the effort :) !

Cornerstone Fibres said...

That looks AMAZING!!! What a fun time :)