Sunday, November 28, 2010
Sunday Soup
What do I do when I am supremely happy and brimming over with good vibes from a fabulous holiday weekend with my family? I make soup! Mia sent me home with a big turkey carcass full of meat, and lots of veggies she didn't use. There were packages of triple washed baby spinach, celery, cauliflower and broccoli. I got the carcass boiling last night, along with the one my students cooked last week. This morning I picked the bones and gave the gnarly parts to the kitties and dogs. Happiness all around. All the veggies went in the soup along with many onions I had begging to be cooked. We'll eat this soup all day, then I'll freeze the rest for cold winter nights with grilled cheese, etc. Life is good...
I've enjoyed your blog courtesy of Clasheen. But when I saw the pot with the green leaves and such, I thought that it was some really organic soap MIX!!!! Looked closer and saw the turkey!!! thanks again. all the way up near Bellingham, Washington
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